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Tomato rasam is one of the popular recipes of South India. Learn how to make thakkali (tomato) rasam recipe, with the article.

Tomato Rasam

Tomato Rasam
Onasadya (traditional Onam feast) is prominent in the celebrations of Onam, the harvest and state festival of Kerala. It is famous world-wide, because a number of items (preferably vegetarian) are served in the delicious feast. While Sambhar makes a prominent side dish, served with rice, Rasam is another item that is inevitable from the menu. Typically a South Indian dish, Rasam is known for its health benefits, lip-smacking taste and enticing aroma. It is beneficial to the health because of its digestive qualities. In the following lines, we have given an easy recipe of Tomat/ Thakkali Rasam, to let you know how to make it.

Tomato Rasam Recipe