Festivals IloveIndia
Kache Kele Ke Kofte is also one of the popular recipes prepared on the occasion of Navratri. Read on to know more about the recipe.

Kache Kele Ke Kofte

Kache Kele Ke Kofte
Navratri is one of the most important festivals of India. It is celebrated with a wide variety of special dishes, with each region having its own specialty. Navratri meals are strictly vegetarian, with no onion and garlic. People observe fast during Navratri and eat only one meal a day, at sunset, which is devoid of grains. One recipe that is popularly eaten by people during Navratri fast is Kele Ke Kofte, which is made with raw banana. The recipe is very easy to cook and tasty to eat. Given below are the details regarding the ingredients needed for making the dish as well as the method of its preparation.

Kache Kele Ke Kofte Recipe


For Kofta
For Gravy
For Garnish