Mozzarella Tomatoes Recipe

• 8 slices of mozzarella cheese
• 2 big tomatoes (sliced)
• 1/4-teaspoon oregano
• 1-teaspoon olive oil
• Salt (according to taste)
• Fresh ground black pepper (according to taste)
• Basil leaves (according to taste)
• Black olives

• Place mozzarella and tomato slices in alternate overlapping layers on a plate or tray.
• Sprinkle oregano, oil, salt and pepper.
• Garnish with basil leaves and black olives and serve at room temperature.