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Kajji Kaayalu is a famous dish, specially prepared on Makar Sankranti. Read the recipe given below to know how to make Kajji Kaayalu.

Kajji Kaayalu

Kajji Kaayalu
In India, a festival comes with a lot of delicious dishes. No celebration is considered complete unless and until rich food is served amongst friends, family and relatives. The festival of Makar Sankranti is also not different from the other Indian festivals; many scrumptious food items are cooked and served on this day. One of the famous and mouth watering dishes prepared on the festival of Makar Sankranti is the 'Kajji Kaayalu'. It is made with a sweet stuffing inside. In the following lines, we have provided the method of preparing this wonderful dish on Makar Sankranti. Read on to know how to make it.

Kajji Kaayalu Recipe


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