Festivals IloveIndia
Bheja fry is a traditional specialty prepared on special occasions. Learn the recipe for how to make brain masala.

Bheja Fry

The sacred festival of Bakra Eid is celebrated to mark the strong faith of the Muslim people in God. It also commemorates the completion of the Hajj pilgrimage offered in Mecca. Domestic animals are slaughtered and distributed to the needy, family and friends. Celebrated across three days, special traditional delicacies and sweets are prepared on this holy festival. Bheja fry or brain masala is one such popular and mouth-watering dish cooked on this day. While slaughtering, the brain of the animal so slaughtered is removed and cooked to make a delicious preparation known as bheja fry. To know how to make bheja fry, go through the lines below to find the recipe.

How To Make Bheja Fry