Christmas wedding party menu naturally incorporates traditional holiday season food to keep up with its theme. The most popular choices include drinks such as eggnog, mulled wined, hot spiced cider and hot chocolate along with the tasty fruit punches and mock tails. Christmas cookies such as bourbon balls, snow globes, gingerbread men, Spritz and sugarcoated holiday-themed cookies on wedding feast table disappear very quickly. So, you will have to maintain a regular supply at hand. Whipped toppings of banana, cheese, cream, butter, almond nuts, cranberries and date nuts on sweet breads are also quite appetizing treats too. Christmas cake followed by Italian Christmas cookies is also traditionally followed.

Christmas wedding cake can be strewn with red rose petals or tiny glass Christmas ball ornaments and gold ribbon bows can be used as adornments for the cake. Some people opt for Christmas wedding cakes shaped like a tree with eatable ornaments to decorate it. Another idea is to make a winter wonderland Christmas cake where ice-cream cones can be made to stand like pine trees ornamented with snow-like icing. Icing makes wonderful fresh snow. You can put tiny porcelain bride and groom couple dancing in this winter wonderland cake. Spicy Eastern food can also be incorporated in the Christmas wedding theme in the honor of the Three Wise Men from the East for a unique touch. Similarly, exotic juicy flowers can also find place on your Christmas wedding table.