Choco Fruit Curd Recipe

• Put the curd in a piece of cloth and hang it for 45 mints till the water seeps out.
• Then add sugar and cocoa powder and beat it well. Peel off the fruits.
• Grate the apples and the pineapples.
• Mix all the fruits in the curd paste.
• Keep it in the fridge.
• While serving decorate it with cashew nuts and almonds.